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Coriander seed

Coriandrum sativum

Origin: Hungary
Family: Apiaceae
Part used: Seed

Coriander is an annual herb growing to 50cm tall and is native to regions from Southern Europe and Northern Africa to Southwestern Asia.
It is also known as Chinese parsley, dhania or cilantro. All parts of the plant are used for a wide range of culinary purposes, including pickled vegetables, bread making, gin and beer brewing. Medicinally the seeds are reported to have antioxidant, anti-inflammatory, antispasmodic, antiviral, bactericidal, fungicidal and carminative properties.
Overview
Fragrance notes
Crisp, warm, spicy and floral with undertones of Rosewood.

Blending notes
Blends well with: Bergamot, Cinnamon, Ginger and Petitgrain.
History
Coriander featured in ancient Egyptian, Greek and Roman cultures. It is one of the oldest known herbs and has a long history of culinary and medicinal use. Pliny the Elder, a Roman author, naturalist and philosopher, named the plant and knew it as a remedy for cancer and malaria; also as an antidote to the fearsome bite of the mythological ant-eating serpent with chicken feet and two heads, the Amphisbaena. Coriander seeds were left in King Tutankhamun's tomb, and other evidence shows that it was used to treat urinary infections and headaches, crushed in poultices and salves, and also as an aphrodisiac. More recently, in tests, Coriander has been seen to lower glucose and insulin levels and supports healthy pancreatic function. Coriander has been indicated in natural treatments for a wide range of conditions.

Please note: the traditional uses listed here are for reference only and should not be taken as recommendations for treatment, or cure, of any disease or medical condition. Therapeutic plant oils are used to support natural body processes towards improved health and wellbeing.
Uses
Constipation
Add 3 drops and 3 drops of Peppermint to 1/4 tsp of Olive oil and rub on the stomach in a clockwise direction before sleep.

Muscular aches and pains
Add 5-10 drops to Untouched Body Oil or compress to ease inflammation, especially in cases of gout, arthritis and rheumatism.

Appetite stimulant
Diffuse a couple of drops with equal amounts of Peppermint, Cardamom, Tarragon French and Clary Sage in the kitchen while cooking or in eating spaces.

Flatulence
Add 3 drops and 3 drops of Peppermint to 1/4 tsp of Olive oil and rub on the stomach in a clockwise direction before sleep or use as a compress.
Safety considerations
Avoid use during pregnancy. Safe to use with other medication when necessary. If accidentally ingested do not induce vomiting, follow with Olive oil or milk and seek advice from a health specialist. Avoid contact with eyes - flush with water. Keep out of reach of children.

Please note: Therapeutic plant oils are used to support natural body processes for optimum health and wellbeing. The information here is NOT meant as a recommendation to cure any medical condition or disease.
Ingredients
Key ingredients
100% pure Coriandrum sativum, distilled seeds, Hungary
Key components
Linalool, alpha- and beta-Pinene, gamma-Terpinene, Geranyl acetate, Camphor
  • Coriander Seed Essential Oil
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Coriander Seed Essential Oil

$39.95 NZD
$39.95 NZD
10ml/ 0.34 fl oz
Tax included. Shipping calculated at checkout.
A warm and spicy plant distillation that provides exceptional support for digestion, circulation, menstruation and immunity.